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Non-Dairy Yogurt Market Size & Share to Surpass $7 Billion by 2030 | Vantage Market Research



WASHINGTON, Aug. 14, 2023 (GLOBE NEWSWIRE) — The Non-Dairy Yogurt Market is valued at USD 2.8 Billion in 2022 and is expected to reach USD 7 Billion by 2030 at a CAGR of 14.1% over the forecast period 2023-2030.

The Non-Dairy Yogurt industry is expanding exponentially due to the growing vegan culture and the demand for plant-based yogurt to replace dairy products. Due to rising environmental concerns, the health advantages of plant-based protein, and the business potential for plant-based yogurt, which is expanding globally. Additional factors driving the growth of the vegan yogurt market include the rising number of people who are lactose intolerant, particularly in the European and Asian regions, and rising consumer spending on plant-based goods like flax seed yogurt or yogurts made with hemp milk.

There is ample market opportunity due to the rise in lactose intolerance, which affects about 20% of the world’s population. As customers become more conscious of the adverse effects of dairy production on the environment, they are looking for plant-based substitutes. The popularity of vegan and vegetarian diets and a greater emphasis on health and well-being have also increased the demand for Non-Dairy Yogurt.

The report provides a thorough analysis of international producers and suppliers and their current situation and future prospects. It also details the global drivers of the demand for Non-Dairy Yogurt, including rising investment requirements, and developing technology.

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Market Overview
The market for Non-Dairy Yogurt has grown and changed significantly in recent years. Demand for Non-Dairy Yogurt has increased as customers become more health-conscious and aware of dietary limitations. The market is influenced by lactose intolerance, veganism, vegetarianism, and rising demand for plant-based substitutes. Various choices from plant-based components, including soy, almond, coconut, and oat milk, are available in the Non-Dairy Yogurt market, offering a creamy and tasty substitute for regular yogurt made with dairy.

The industry is represented by diverse players, including long-established dairy corporations expanding their product ranges and smaller, specialized brands concentrating entirely on non-dairy goods. The market environment is competitive, and businesses are working hard to differentiate themselves through new product development, distinctive flavors, and packaging. Consumers are increasingly looking for yogurt options made from natural and organic ingredients, devoid of artificial additives and preservatives, and there is a rising emphasis on clean-label products. The market is anticipated to maintain its growth trajectory and give consumers even more options to match their dietary preferences and health demands. This is because more Non-Dairy Yogurt products and more varieties of those products are available.

North America is the largest region in the Non-Dairy Yogurt Market, accounting for the most significant global market share. This is due to the growing interest in plant-based diets and the increasing consumer awareness about the health benefits of non-dairy products, such as soy, almond, and coconut yogurt. Many consumers are embracing Non-Dairy Yogurt as a healthier alternative to traditional dairy yogurt, which has led to a rise in demand for these products in North America.

Top Players in the Global Non-Dairy Yogurt Market

  • The Hain Celestial Group Inc. (U.S.)
  • Danone SA (France)
  • Nestle SA (Switzerland)
  • Chobani LLC (U.S.)
  • Forager Project LLC (U.S.)
  • Valio Ltd. (Finland)
  • Stonyfield Farm Inc. (U.S.)
  • Daiya Foods Inc. (Canada)
  • Springfield Creamery Inc. (U.S.)
  • The Coconut Collaborative (UK)
  • COYO Pty Ltd. (Australia)
  • GT’s Living Foods LLC (U.S.)

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Market Dynamics

Rising Health Awareness to Drive the Market
People are becoming more aware of their eating choices and looking for healthier alternatives as personal well-being is given greater attention. With its alleged health advantages, such as being lactose-free, lower in saturated fats, and frequently fortified with important nutrients, Non-Dairy Yogurt is becoming increasingly well-liked as a healthy choice. Customers are actively looking for goods supporting their health objectives, whether related to gut health, weight control, or overall wellness. Non-Dairy Yogurt is in high demand due to rising health consciousness, which has prompted manufacturers to develop and offer a variety of alternatives that satisfy a range of dietary preferences and nutritional requirements.

Increased veganism and lactose intolerance among consumers to Promote Market Growth
The popularity of vegan and vegetarian diets has significantly increased the demand for Non-Dairy Yogurt. The incidence of lactose intolerance and dairy allergy has also raised the demand for Non-Dairy Yogurt. A significant percentage of the world’s population suffers from lactose intolerance, which prompts people to look for dairy-free options like Non-Dairy Yogurt. More customers are actively choosing non-dairy products as they become more conscious of lactose sensitivity to avoid gastrointestinal pain and live a healthy lifestyle. Due to this shift in customer behavior, manufacturers of Non-Dairy Yogurt are responding with inventive plant-based substitutes that offer the same creamy texture and flavor as conventional yogurt but without lactose. The Non-Dairy Yogurt industry has expanded due to the market dynamics of rising lactose intolerance, and this trend is anticipated to continue as more people prioritize their digestive well-being and choose lactose-free options.   

High price of plant-based products compared to traditional dairy products
Non-Dairy Yogurt has a high price tag for several reasons, including production costs, the sourcing of the ingredients, and the need for large-scale economies of scale; Non-Dairy Yogurt made from plant-based components like soy, almond, or coconut frequently has a higher price tag. Some consumers may need help to switch to non-dairy alternatives due to the price discrepancy. However, economies of scale and improvements in production methods may assist in cutting prices and closing the price differential as the market expands and demand rises. In addition, many consumers may excuse the greater cost of Non-Dairy Yogurt by citing purported health advantages and ethical issues, leading them to move despite the price difference.

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Top Trends in Global Non-Dairy Yogurt Market

  • One trend that Vantage Market Research (VMR) expects to see in the Non-Dairy Yogurt industry is the increasing demand for luxury and artisanal Non-Dairy Yogurt options. These products usually emphasize authentic flavor, high-quality ingredients, and small-batch production procedures. Customers seeking a more unique and gourmet experience usually purchase artisanal Non-Dairy Yogurts at specialty stores.
  • Another trend that VMR predicts will continue in the Non-Dairy Yogurt industry is probiotics, beneficial microorganisms that promote gut health and are added to Non-Dairy Yogurts more frequently. Manufacturers are adding specialized probiotic strains to their goods to enhance the health of the digestive tract. Consumer interest in overall well-being and the gut-brain axis is growing simultaneously with this pattern.
  • Plant-based options and traditional ingredients like soy and almond are gaining popularity in the Non-Dairy Yogurt market. Manufacturers are increasingly looking into novel components like oats, coconuts, cashews, hemp, flax, and vegetables like sweet potatoes and pumpkin. Consumers can access more selections and flavors because of the range of plant-based alternatives.

Top Report Findings

  • Based on Product Type, Soy Based yogurt dominates the market. Yogurts made from soy are an excellent source of protein compared to yogurts made from dairy, and they also aid in lowering cholesterol and managing blood sugar levels.
  • Based on Type, Regular Non-Dairy Yogurt will dominate the market during the forecast period. Regular Non-Dairy Yogurt satisfies nutritional needs and tastes while providing consumers with the familiar flavor and texture of traditional yogurt as the demand for non-dairy substitutes rises. Regular Non-Dairy Yogurt offers a similar experience to dairy-based yogurt without the lactose or substances sourced from animals because of improvements in plant-based ingredients and manufacturing methods.
  • Based on the Distribution channels, supermarkets dominate the market. The category dominates the market due to big companies increasing their investment in this segment. It is also a one-stop shopping experience, so there is a rising demand for convenience food items. The market is expanding due to the simple access to various flavors and reliability in supermarkets.

Browse market data Tables and Figures spread through 144 Pages and in-depth TOC on Non-Dairy Yogurt Market Forecast Report (2023-2030).              

The Soy-Based Non-Dairy Yogurt Segment Contributed the Highest Revenue Due to its Widespread Availability, Recognized Health Benefits, and Diverse Flavour Options
This Non-Dairy Yogurt market area includes Non-Dairy Yogurt items primarily produced using soy milk. The smooth, creamy texture of soy-based Non-Dairy Yogurts has helped them become more well-liked because it resembles typical dairy yogurt. Furthermore, soy-based alternatives frequently provide a good supply of protein and other elements. The significant revenue share of the segment demonstrates the significant customer demand for yogurts made from soy as a healthy and practical dairy substitute.

Regarding market dynamics, several reasons contribute to the dominance of the soy-based Non-Dairy Yogurt segment. Soy is one of the most accessible and commonly grown crops in the world, resulting in a consistent supply of soy milk for the manufacture of Non-Dairy Yogurt. Second, soy-based products have gained popularity due to their potential health advantages, which include supporting bone health and lowering cholesterol. As a result, Non-Dairy Yogurts made from soy are popular among consumers concerned about their health. Last but not least, soy’s adaptability enables the development of various flavours and styles that appeal to various consumer preferences and increase the segment’s selection.

Future projections indicate that the market for soy-based Non-Dairy Yogurt will continue to rise as customer demand for such products increases. It is important to remember that as other plant-based components like almond, coconut, and oat gain popularity, the market environment may change, providing additional options and undermining the soy-based industry’s dominance. However, as of 2022, the Soy-Based Non-Dairy Yoghurt segment will continue to play a significant role in driving the Non-Dairy Yogurt market due to the high consumer acceptance and desire for this specific product category.
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Global Non-Dairy Yogurt Market Segmentation

By Product Type

  • Almond yogurt
  • Soy yogurt
  • Coconut yogurt
  • Oat yogurt
  • Other Product Types

By Type

  • Regular
  • Flavoured

By Distribution Channel

  • Supermarkets
  • Online Stores
  • Convenience Stores
  • Other Distribution Channels

By Region

  • North America
  • Europe
  • Asia Pacific
  • Latin America
  • Middle East & Africa

Scope of the Report:    

Report Attributes Details
Market Size in 2022 USD 2.8 Billion
Revenue Forecast by 2030 USD 7 Billion
CAGR 14.1% from 2023 to 2030
Base Year 2022
Forecast Year 2023 to 2030
Key Players The Hain Celestial Group Inc., Danone SA, Nestle SA, Chobani LLC, Forager Project LLC, Valio Ltd., Stonyfield Farm Inc., Daiya Foods Inc., Springfield Creamery Inc., The Coconut Collaborative, COYO Pty Ltd., GT’s Living Foods LLC
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Artificial Intelligence

ComplyCube Unveils No-ID Age Estimation to Address Growing Global Age-Restriction Regulations




SAN FRANCISCO, Oct. 2, 2023 /PRNewswire/ — ComplyCube, the global Identity Verification (IDV) platform, has launched a new Age Estimation feature to safeguard minors online and protect the vulnerable. The new capability complements its existing IDV-based Age Verification solution, offering an alternative to businesses that require a lower level of identity assurance.

The AI company says the new solution leverages advanced biometric technology to derive dependable age estimations from a single selfie in seconds. The bias-tested algorithm also examines the selfie for liveness signals to prevent presentation attacks, including screen replays, 3D masks, and deepfakes.
Furthermore, the new service boasts privacy-by-design capabilities, such as configurable automatic redaction for selfies customizable per jurisdictional regulations or use cases. This makes the service ideal for seamless age-gating across the globe while adding an extra layer of protection against spoofing.
“Our multi-step pipeline and data-centric approach have enabled us to tackle ethnic, genetic, age, and gender variance to provide our clients with a fair and robust age estimation,” explains Harry Varatharasan, Chief Data Scientist of ComplyCube.
The introduction of the new features comes as concerns mount over the ease with which minors can access inappropriate digital content. While some age-verification measures have been put in place, they are disturbingly simple to evade, especially when they are based solely on entering a birth date or are vulnerable to Virtual Private Network (VPN) manipulation. A UK-based study reports that 23% of minors say they can easily sidestep such VPN limitations, while another study highlights that a staggering 56% of children aged 11 to 16 have encountered explicit material online.
In response to these growing concerns, various jurisdictions are introducing robust regulatory frameworks aimed at mandating more rigorous age-verification procedures to enhance the safety of minors online. Key legislative efforts include the UK’s Online Safety Bill, the European Union’s Digital Services Act, and California’s Age-Appropriate Design Code Act. These laws aim to establish stricter guidelines and obligations for digital platforms, thereby creating a safer online environment for younger users.
Dr. Tarek Nechma, CEO of ComplyCube, adds that “the launch of our Age Estimation feature emphasizes our pledge to ensure that minors are shielded from content beyond their years while streamlining user experience for all and building trust at scale.”
Beyond its primary goal of safeguarding children online, the feature provides additional benefits to companies operating in regulated industries that fall under a lower level of scrutiny than financial institutions. Dating apps, e-commerce, gambling, gaming, and similar businesses can now:
Enhance User Experience: Age estimation streamlines age checks, promoting faster onboarding and better retention.Simplify Regulatory Adherence: Industries can effortlessly meet age-specific regulations, safeguarding their reputation and reducing legal risks.Ensure Data Minimization and Privacy: Estimating age masks or limits sensitive data collection, aligning with top-tier data protection standards.ComplyCube’s new Age Estimation solution offers a more streamlined approach to age verification. By reducing obstacles for users and enhancing conversion rates, it brings a balance of efficiency and trust. The one-stop-shop IDV platform also underscores its commitment to responsible digital interactions, especially when it comes to safeguarding minors.
About ComplyCube
ComplyCube is a top-tier SaaS platform specializing in Identity Verification (IDV), Anti-Money Laundering (AML), and Know Your Customer (KYC) compliance. It serves a diverse client range spanning financial services, telecommunications, transport, healthcare, e-commerce, cryptocurrency, FinTech, and more.
ComplyCube’s platform, which is ISO-certified and has received multiple awards, prides itself on offering the quickest omnichannel integration available in the market. Its Low/No-Code solutions, API, Mobile SDKs, Client Libraries, and CRM Integrations make this possible.
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Artificial Intelligence

UNLEASH World Returns to Showcase Fortune 500 Companies Transforming the Future of Work




From startups to the Fortune 500, the event will showcase the leaders and technologies changing the world of workSpeakers include senior HR and business leaders such as L’Oréal Deputy CEO, Barbara Lavernos, JB Academy Founder, Josh Bersin, Spotify CHRO, Katarina Berg, and Sodexo CHRO, Annick de Vanssay, as well as England Rugby legend, Jonny Wilkinson CBEImagine a future where the boundaries of HR are redefined, and business is transformed. That future becomes a reality this year at UNLEASH World 2023, as 5000+ HR leaders from 100+ countries will arrive for the industry gathering of the yearLONDON, Oct. 2, 2023 /PRNewswire/ — UNLEASH, the fastest-growing HR events across Europe and the US, returns to Paris for its 11th year on 17-18 October, 2023. Organised by UNLEASH, a global digital media and events business dedicated to HR, technology, learning and recruitment leaders, the flagship UNLEASH World conference has been the epicentre for HR, recruitment, learning expertise and tech influence for the last decade. This year, it returns to explore the transformative power of technologies such as AI in shaping the future of work.

Set across 12 theaters, UNLEASH World attendees will hear from visionary keynote speakers including CEOs from L’Oréal, Aliaxis and Roullier Group, CHROs from Airbus, Spotify and Sodexo, and Rugby legends, Jonny Wilkinson, CBE and Serge Betsen. With a diverse range of keynote speakers, interactive sessions, and networking opportunities, UNLEASH World provides cutting-edge insights and best practices for everyone – from CEOs to HR leaders and executives.
“UNLEASH is the most influential HR event in the world, where attendees are given the opportunity to meet the who’s who of the industry from some of the most exciting brands and employers in the world – under one roof, over two days of face-to-face meetings,” said Marc Coleman, CEO and Founder at UNLEASH. “Massive thanks too to our Headline Sponsors who are the heartbeat of the HR Industry and help ensure UNLEASH is the go-to global event for HR Leaders, including: AWS, Bob, Deloitte, Eightfold, Phenom, Qualtrics, SAP SuccessFactors, Visier, Workday, and Workhuman”.
Through keynotes on the main stage and further breakout stages, attendees will gain on some of the most pressing topics including:
Creating an Exponential Organization in the Modern EraThe Adaptive Enterprise – HR Technology in the Age of AITech & Human Harmony in a Hyper-Connected WorldHarnessing the Power of Resilience and ReinventionMastering Employee Connection and the Social Contract in Today’s Talent LandscapeThe speaker roster itself is star-studded with 200+ of the best in the HR industry with speakers including:
Jean-Claude Le Grand, CHRO, L’OréalKatarina Berg, CHRO, SpotifyJosh Bersin, Founder & CEO, The Josh Bersin CompanyNatalia Wallenberg, CHRO, Ahold DelhaizeSalim Ismail, Founder, OpenExOAnika Grant, CPO, UbisoftThierry Baril, CHRO, AirbusBeatriz Rodriguez, Chief Talent and DEIB Officer, BayerReza Moussavian, VP of People Products, ZalandoMaud Alvarez-Pereyre, Chief People & Transformation Officer, LVMHAndrew Elston, Global Head, Workforce Strategy Enablement, HSBCLaura Hingel, Global Head of Talent & Employer Branding, Christian DiorHenrik Hansen, VP Global Head of Integrated People Services, PhilipsDenise King, Vice President, Global Benefits and Payroll, MedtronicArtur Nejmark, Head of HRIS Operations, Volvo GroupIntroducing the UNLEASH World Startup Program: A veritable launchpad for trailblazing entrepreneurs in the HR and Future of Work. UNLEASH has been the launchpad for the future of HR Tech, this high-impact platform has already seen its network of startups raise an astounding €10 billion in funding. 2023 UNLEASH World Startup Award offers an unparalleled opportunity for early-stage companies to break through. Established in 2011, this accolade has proven to be more than just a trophy; it’s a gateway to funding and exponential growth. Our last four champions and runner-up’s secured game-changing funding within months. Those interested in entering the award can find out more here.
For more information, including the agenda and how to register for the event, visit
UNLEASH is the go-to marketplace for human resources and breakthrough technologies that shape the future of work, and is an essential source of news, analysis and market trends that inspire and empower organisational leaders worldwide. UNLEASH is a platform to share ideas that work, network and do business, and its mission is to be the world’s number one destination and marketplace for human resources, recruitment and learning leaders globally. UNLEASH is headquartered in London, UK with operations across Europe and the United States.

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The latest evolution of the iconic rum brand’s Music Liberates Music programme will use cutting-edge generative A.I. software to give a global collective of artists including UK singer/songwriter Bellah access to Boi-1da’s best-in-class production talent. 
HAMILTON, Bermuda, Oct. 2, 2023 /PRNewswire/ — Continuing its mission to support emerging talent, BACARDÍ and Grammy Award-winning producer Boi-1da are once again partnering to launch this year’s evolution of the longstanding ‘Music Liberates Music’ programme: The A.I. Powered Album. Dropping this November, The A.I. Powered Album will champion works by five global up-and-coming artists in a one-of-a-kind project exploring how A.I. can be positively leveraged to provide emerging talent unprecedented opportunities. For the first time since the campaign’s inception, each artist will have the opportunity to try out multiple demos with Boi-1da’s star-powered beats, using a generative A.I. trained on the award-winning producer’s sound, to ultimately finalise one incredible track. Together, the tracks will be offered to fans as the first-ever A.I. powered EP produced by Boi-1da.


The A.I. Powered Album will feature tracks from UK-based singer Bellah as well as Ghanian-raised rapper Blackway, American R&B singers Floyd Fuji and Kyle Dion, and Canadian R&B artist Savannah Ré. Over several weeks, each artist will feed their tracks into a state-of-the-art generative A.I. tool, which has been trained on a selection of beats from Boi-1da’s unreleased catalogue and will learn the sounds and cadence of his unique musical style. After submitting their demos to Boi-1da, each artist will work alongside him to refine their works, resulting in the EP’s final set of songs to be released this November.
Bellah, from North London, has a special knack for gliding over classic R&B instrumentals and captivating audiences. With a handful of EPs under her belt, the burgeoning British/Nigerian singer/songwriter has proven why she is at the forefront of the UK R&B industry. In her third and most recent piece, Adultsville, Bellah explores what it means to evolve into a woman in the modern world. It’s the inner page of a journal that, in looking back on her life and work as a whole, she describes as the “most transforming, traumatic, eye-opening, beautiful, and awful chapter of my life.”
With a style that combines traditional R&B with an Afro influence, Bellah’s very likable and sincere lyricism shines just as brightly as her voice. Her British-Nigerian ancestry lends an Afro influence to that unfiltered R&B, a sound that has been praised by Complex and BBC 1Xtra, which named her first hit their Track Of The Week. As a rising star in the music and entertainment industry, she’s already garnered a MOBO nomination, cementing her status as one of the most promising talents in the UK music scene. With over 1 million monthly listeners on Spotify, Bellah has captivated a wide audience with her music.
As with each Music Liberates Music programme, all proceeds from the project will directly benefit the participating artists. All copyright and subsequent revenue from the tracks will remain with the artists and Boi-1da. Fans can enjoy The A.I. Powered Album available for purchase as a limited-edition vinyl as well as for free on streaming platforms, such as Spotify, this November.
“This is the fifth year we’re bringing Music Liberates Music back for artists and fans alike. We’re proud to continually support emerging talent with new resources that fuel creativity and collaboration,” said Laila Mignoni, Global Head of Brand Marketing Communications for BACARDÍ rum. “Ultimately, our goal is to provide opportunity and access to rising artists in the industry, so it’s been exciting to broaden Boi-1da’s capabilities, allowing him to work with multiple artists on multiple tracks, simultaneously as one producer. We know the conversation around AI has been a challenging one, so approaching this project with the utmost respect and protection for the artist was key in developing this new tool. The technology is, and always should be, complementary to each artist’s work and protective of all the creatives involved.”
“I’m thrilled to work with BACARDÍ on this ground-breaking new iteration of Music Liberates Music exploring AI as a tool to enrich human creativity,” says Boi-1da. “One of the most fulfilling responsibilities I have as a producer is to work with up-and-coming talent. Through the A.I. Powered Album, we’ve provided unprecedented access to my personal production style. I’m able to work with an international collective of artists simultaneously, while still honouring their creative autonomy. Music as an art has continually grown thanks to innovative technology, and with AI, I believe we can revolutionise the music industry for good if we view it as a way to provide opportunities that enhance music’s human element, rather than replace it.”
For more information and updates on the launch of The A.I. Powered Album follow @bacardi_uk on all social channels or visit
About BACARDÍ® Rum – The World’s Most Awarded Rum In 1862, in the city of Santiago de Cuba, founder Don Facundo Bacardi Massó revolutionized the spirits industry when he created a light-bodied rum with a particularly smooth taste – BACARDÍ. The unique taste of BACARDÍ rum inspired cocktail pioneers to invent some of the world’s most famous recipes including the BACARDÍ Mojito, the BACARDÍ Daiquiri, the BACARDÍ Cuba Libre, the BACARDÍ Piña Colada and the BACARDÍ El Presidente. BACARDÍ rum is the world’s most awarded spirit, with more than 1,000 awards for quality, taste and innovation. Today, BACARDÍ rum is made mainly in Puerto Rico where it is crafted to ensure the taste remains the same today as it did when it was first blended in 1862. http://www.BACARDÍ.com/
The BACARDÍ brand is part of the portfolio of Bacardi Limited, headquartered in Hamilton, Bermuda. Bacardi Limited refers to the Bacardi group of companies, including Bacardi International Limited.
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